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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
a 450 g (16 ounce/1 lb) Thickest Cut Sharing Steak
Rump is well marbled - the fat melts away during cooking but bastes the meat to ensure that the cooked steak is juicy and tender
If it is not at this temperature
We offer 6 packs for three steak weights
Pasture raised free range pork Porchetta - Italian style Porchetta stuffed with garlic and herbs (frozen) size:2.5 kg-3kg (serves 10-11) a 450 g (16 ounce/1Traditional Italian style Porchetta. This is boned free range Tamworth Pork loin and belly, stuffed with garlic, oregano, rosemary, thyme, sage, fennel, flat parsley and lemon rolled into an easy to carve shape with delicious crackling. Our fabulous Tamworth pork is is outdoor reared. Ingredients Free range Tamworth pork, sage, thyme, garlic, lemon rind, rosemary, flat parsley, oregano, fennel seeds, sea salt, black pepper Cooking instructions Twelve